How to Make Whipped Cream Frosting

Whipped cream frosting is extremely easy to make! It is usually the frosting used on the cakes in Asian bakeries. What I like most about whipped cream frosting is that it is soft, sweet, and tasty. It feels lighter than buttercream frosting and also goes well with fruits, pies, and ice cream.

Advertisement

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s